The article discusses the story of Jeff Greene, a 55-year-old based in Florida, who turned to the gig economy, specifically DoorDash, to generate income after facing financial challenges. Greene’s business had shuttered, and he sought a flexible way to sustain his finances. Jeff offers 2 tips for any new Doordashers out there
The article reports a distressing incident involving an Uber Eats driver in Washington, DC. The driver experienced the theft of two cars within the same day. The stolen vehicles include one that was bullet-riddled and deemed unsafe to drive, while the other was used for work and has yet to be recovered. The driver is now facing the challenging aftermath of this crime, with her DNA on file with the police due to the incident. The article emphasizes the severity of the situation and sheds light on the impact such incidents can have on individuals, particularly those relying on their vehicles for work. Read the full article here.
Uber has been selected to join the S&P 500 index as of December 18, marking a significant achievement for the ride-hailing company. This development is expected to add excitement to Uber’s stock price. Read the full article here
The article discusses a proposed ordinance in Seattle that aims to impose a 10-cent fee per order on gig companies such as DoorDash and Instacart. The fee is intended to fund a new license fee and support labor initiatives. Despite the potential benefits for workers, gig companies are reportedly opposing the ordinance. The article highlights the surprising opposition, considering the proposed fee’s relatively modest amount and its potential to contribute to worker compensation. Read the article here!
The article documents the author’s first-hand experience working as an e-bike food delivery rider. Key insights include the challenges faced by delivery riders, emphasizing the low earnings in relation to the demanding nature of the job. The author highlights the financial struggles, emphasizing the meager income earned during deliveries. The article sheds light on the often overlooked issues within the gig economy, specifically in the context of food delivery services using e-bikes. Read the article here!